Healio reports, “Higher levels of anxiety were linked to increases in cardiometabolic risk biomarkers over time in men researchers reported in the Journal of the American Heart […]
A new Harvard University study has found that women who don’t watch what they eat during pregnancy can affect their child’s health well into the child’s […]
Two studies done in Israel and published in the journal Science showed that during both the Alpha and Delta coronavirus waves, having fully vaccinated parents or fully […]
One of my favorite sites for information about COVID is found on ConsumerLab.com. Their Coronavirus Information Center is an evidence-based, science-based, and trustworthy source of information […]
A new CDC study reports that unvaccinated adults are 23 times more likely to be hospitalized with COVID-19 during Omicron wave than adults who were vaccinated […]
Healthcare and public health experts with whom I’m speaking are increasingly concerned about the media and others calling the Omicron variant of COVID a “mild COVID.” […]
A recent study found that eating breakfast regularly, especially when the meal included more than 25 grams of fiber, was linked to lower overall and cardiovascular […]
Overeating has traditionally been linked to obesity, but researchers say the real culprit is a diet high in processed sugars and carbohydrates, according to a commentary published in […]
Older adults who regularly eat foods like fish, nuts, and olive oil may have less iron accumulation in their brains, as well as sharper memories, a […]
A small study from Korea is reporting that consuming about one-third of an ounce of dark chocolate containing 85 percent cocoa three times daily modestly decreased self-reported indicators […]
People who eat plenty of fruits and vegetables may have a somewhat lower risk of COVID than those with unhealthy diets, a new study from the journal Gut […]