Low carb diet trumps low-cal for reducing weight and cancer risk

Cancer, Nutritional Health, Obesity
The Chicago Tribune reported, "Following a low-carb diet, even for only two days a week, was better than following a calorie-restricted diet every day for losing weight and lowering insulin levels, which are both associated with lower risks of breast and other cancers," according to a study "presented at the American Cancer Research Society meeting in San Antonio." (more…)
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